Our Hot Chocolate Chai is a well-balanced blend of ethically sourced Belgian chocolate infused with six natural spices. Each cup offers a balance of bold flavours, from warming spices to the luxurious taste of Belgian chocolate, creating a soothing and relaxing beverage perfect for any time of day.
 
Whether you're seeking a refreshing iced chocolate chai during the warm summer months or a comforting, chest-warming cup of steaming chocolate chai on a cool evening, our Hot Chocolate Chai is for you. Like your hot chocolate a little stronger? Simply adjust the amount of mix to meet your desired taste.
 
Why Choose Our Hot Chocolate Chai?
 
Premium Quality: Made with ethically sourced Belgian chocolate, and a blend of six high-quality spices, ensuring a rich and flavorful experience in every sip.
Sweet and Spicy: Enjoy a well-balanced sweetness and aromatic spice blend without the sickly sweetness that is characterised by so many hot chocolates.
Eco-Friendly Packaging: Our commitment to sustainability means you can sip with a clear conscience, knowing our packaging is eco-friendly and fully recyclable.
 
Brewing Tips for the Perfect Cup
 
Add one and a half tablespoons of mix (18g) to a microwavable jug and add your choice of milk. If you like your Hot Chocolate stronger, add a little more mix.
 
Heat the mix and milk in a 900W microwave for 80 seconds, stirring halfway through.
 
Heat a little longer if you prefer your hot chocolate that little bit warmer. (Heating time may vary depending on microwave).
 
Strain Hot Chocolate into a mug using a fine mesh strainer to catch the spices.
 
Hot Chocolate can also be made on the hob. Heat your milk until hot, add the mix to the pot and stir. Allow to infuse for 80-120 seconds and then strain.